Gluten-Free Chicken, Chorizo and Leek Pie Recipe
Welcome to another edition of the Celiac Scientist and today I share my recipe for this delicious and flavour-filled pie. It’s proper comfort food and ideal as Spring here in the UK is starting to feel decidedly Arctic!
This recipe is very robust and forgiving so don’t worry too much about the amounts of the ingredients and you can also substitute out an…
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